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Surf Club’s Famous Chocolate Soufflé
Served over coconut Zabaglione Sauce
Hot Apple beggar’s purse
Warmed caramel sauce and cinnamon gelato
Mousse Trio
with shaved chocolate and Crème Anglese
Homemade Pana Cotta
Topped with Wild berry coulis
Homemade Sorbet or Gelato
Raspberry, mango, Pear, Lemon, Passion Fruit
Chocolate, Vanilla Bean, Dulce de Lece, Cinnamon
Beautifully Decorated Wedding Cake
Designed to you personal preference
Beverage Service
Espresso & Cappuccino
American Coffee & Herbal tea
Open Bar offering unlimited Premium Liquor, Imported & Domestic Beer
Champagne, Frozen drinks, and a variety of soda & juice
Red & White wine on each table
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